Fig and cacao-Soft Paleo Power Balls


  • 2 cups Powerstart paleo breakfast cerealCacao or Original
  • 1 ½ cup  dried figs
  • ½  cup water
  • ½  cup maple sugar
  • ½ cup dark organic cacao chocolate


  1. Chop figs and chocolate into 2-4mm pieces (about the size of a current)Method

  2. Chop/mix Powerstart with maples syrup and Dutch cinnamon in food processor then stir in water, chopped figs and chocolate pieces.
    Too make more solid – mix in ½ cup of nut butter (almond, cashew, brazil.)

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